Xinyang Maojian

Description

Xinyang Maojian, also known as “Yu Maofeng”, is produced in the Dabie Mountain area of ??Xinyang, Henan Province. It is named “Xinyang Maojian” because of its tight, straight and pointed tea leaves, slender and straight appearance, exposed hairs, white hairs all over, and emerald green color.

Xinyang Maojian tea is a green tea native to Henan Province in central China.

Xinyang Maojian tea plantations are scattered in mountainous areas with an average altitude of 500 to 800 meters. Every winter, when the mountains are covered with snow and most other plants have withered, the tea trees of Xinyang Maojian still firmly resist the bad weather, earning it the reputation of one of China’s most tenacious teas.

What are the health benefits of Xinyang Maojian? The benefits of regular consumption of Xinyang Maojian and other green teas include:

Reduced risk of heart disease
The antioxidants in green tea can help prevent the oxidation of LDL (bad) cholesterol
Increases HDL (good) cholesterol and improves blood vessel function
A Chinese study recently published in the Archives of Internal Medicine showed that people who regularly consumed green tea had a 46-65% lower risk of high blood pressure.