Description
Produced by the famous Dayi Tea Factory in China, it comes from Yunnan Province, China. All of China’s famous Pu’er tea is produced in Yunnan.
This is a raw Pu’er tea cake that has been fermented to a very mature state.
7542 Raw Pu’er tea cake has a fragrant aroma and tender tea leaves. It should be brewed with 100-degree boiling water. Wash the tea leaves first and then start to taste them carefully. Pu’er tea is a good tea that stimulates appetite and aids digestion. It can be paired with some peanuts or fruit snacks when tasting. Please do not drink on an empty stomach, as you will be very hungry.
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