Description
Cinnamon tea, also known as cassia tea, is one of the five famous teas in Wuyi Mountain. The other four famous teas are Iron Arhat, Water Golden Turtle, Da Hong Pao and White Cockscomb. This variety was discovered two centuries ago during the Qing Dynasty. We chose this cinnamon tea because it has a distinct rock flavor and a high and long-lasting fragrance. After drinking this tea and smelling the teacup, you will find that the tea fragrance really lingers for a long time.
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